The latest details on Lansdale Restaurant Week 2019, Feb 4-10, 2019:

Free parking on borough streets and lots after 4 p.m. Feb. 4-10!
When it comes to eating well, Lansdale, Pennsylvania, has a lot to offer. What better way to enjoy our culinary offerings than during Lansdale Restaurant Week? The first inaugural Restaurant Week is February 4-10 and promises something tasty for every palate. Read below for participants and menus, or click here for an online version of our Official Menu Book! (Offerings and participants subject to change, so check back with your favorite eatery.)

Also, if you're having a great meal, why not snap a picture and post on Facebook or Instagram -- and hashtag it #lansdalerestaurantweek. We'd love to see.
 

 

Participants (updated Jan. 30; alphabetically)

Arnold's Way
319 W. Main St. (in Dresher Arcade)
Lansdale, PA 19446
(215) 361-0116
www.arnoldsway.com
Click here for menu
Boardroom Spirits
575 W. Third St.
Lansdale, PA 19446
(267) 642-9961
www.boardroomspirits.com
Click here for menu
Lansdale Tavern                 
839 W. Main St.
Lansdale, PA 19446
(215) 362-0460
www.lansdaletavern.com
Click here for menu
Round Guys Brewing Company
324 W. Main St.
Lansdale, PA 19446
(215) 368-2640
www.roundguysbrewery.com
Click here for menu
The Smokehouse Tavern
155 Pennbrook Parkway
Lansdale,  PA 19446
(215) 362-7663
www.smokehouse-tavern.com
Click here for menu
Stove & Tap
329 W. Main St.
Lansdale,  PA 19446
(215) 393-8277
www.stoveandtap.com
Click here for menu
Well Crafted Beer Co.
310 Madison St. Suite B-100
Lansdale, PA 19446
(484) 679-6558
www.wellcraftedbeer.com
Click here for menu

Menus (updated Jan. 30)

 

 

Well Crafted Beer Company Restaurant Week Menu
Three courses for $25
Add three craft beers (one pairing per course) for $10 more!

First course
Brouge Spinach Salad
Spinach, feta, dried cranberries, almonds, pickled radish, and Brouge Belgian Dubbel cherry vinaigrette.
Pairs with Berry Bonito and Orange Colored Sky
 The Board
An appetizer size of our charcuterie board with cured meat, cheese, pepperoncini, granny smith apples, honey, jam, and crusty bread.
(Pairs with Knights 4 Life Pale Ale)
 
Second course
Beer Braised Short Rib Sandwich
Served with cheese, frizzled onions, and a side of purple cabbage slaw.
(Pairs with our IPAs)
Cubano Sandwich
A non-traditional Cuban sandwich with swiss, ham, pulled pork, house-made pickles, mustard, and pressed between ciabatta.  Served with a side of Mexican street corn salad.
(Pairs with Knights 4 Life Pale Ale and Pogo Stick)
Final Round French Dip Sandwich
Served with au jus for dipping and a side of purple cabbage slaw.
(Pairs with our IPAs)

Third course
Salted Caramel and Dark Chocolate Porter Brownies
Served with vanilla ice cream.
(Pairs with Midnight Love Oatmeal Coffee Porter)
 Mixed Berry Fruit Tart
With a shortbread crust and whipped cream.
(Pairs with Berry Bonito, Brouge, and The Gnome King)
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Lansdale Tavern Restaurant Week Menu
Three courses for $20    

SOUP OR SALAD
Chili
French Onion
Soup of the Day 
Caesar or House Salad

APPETIZERS
Buffalo Chicken Dip
Coconut Shrimp 
Dutch Pierogies 

ENTREES
Beef or Chicken Fajitas
Served with shredded cheese, diced tomatoes, lettuce
Beer Battered Fish & Chips
Lightly fried haddock served with coleslaw, French fries and tartar sauce
Chicken Penne Pasta
Grilled chicken with broccoli, roasted red peppers, mushrooms over penne pasta in creamy garlic parmesan sauce
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Stove & Tap Restaurant Week Menu
Three courses for $25

Appetizers
Lancaster Onion Soup
Roasted Beet and Carrot Salad,
Avocado, Goat Cheese
Brisket Spring Roll

Entrees
Smoked Chicken Board, Ranchero Beans, Parker House Rolls
Cedar Plank Salmon, Creamed Leeks, Mushrooms, Charred Scallion
Grilled Flat Iron Steak, Duck Fat Fingerling Potatoes, Sherry Cippolini Onions,
Ancho Chili Butter

Desserts
Butterscotch Pudding
Vanilla Cheesecake
Peanut Butter and Chocolate Cookie Sandwich

Lunch (11:30 am - 4 pm)
$15 per person,  includes one option per course 
Half Price Local Drafts 

First Course 
Smoked Tomato Soup
House Salad
Deviled Eggs 

Second Course
Brisket Dip 
Po’ Boy
Nashville  Chicken
Turkey  BLT&A 

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Smoke Daddy’s Restaurant Week Menu
Three courses for $25

Appetizers
Pimento Cheese & Ham
Pickled Green Tomatoes, Buttermilk Biscuits
Fried Green Tomatoes
Tomato-Bacon Jam, Buttermilk Ranch
Pickled Shrimp 
Lemon, Dill
Korean Fried Chicken Wings 
Gochujong Sauce

Entrees
Braised Pork & Sauerkraut
Smashed Potatoes
Korean Pork Ribs
Bulgogi Glaze, Sesame.Green Onion, Brussels Sprout Kimchee
Shrimp & Grits
Castle Valley Mill Red Grits, Smoked Bacon
Jambalaya
House Made Tasso, Andouille, Chicken, Dirty Rice
Chicken & Waffles
Cornbread Waffle, Buttermilk Fried Chicken, Clover Honey

Desserts
Pecan Pie
Southern Mud Pie
Sorghum Cake
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Ristorante Toscano Restaurant Week Menu
Three courses for $35

First Course (Choose One)
Baby Greens with Apples, Craisins, Smoked Gouda Walnuts and Peach Balsamic
Grilled Pears with Prosciutto and Prima Donna Cheese
Boil a Maker Mussels (Mussels with New Liberty Whiskey, Beer, Bacon and Tomatoes)

Entrée (Choose One)
Sautéed Sea Scallops with Chili Lime Butter
 Veal with Spinach, Roasted Peppers, Mushrooms and Crabmeat
Grilled Basa with Figs, Oranges, Pears, and Almonds

Dessert
Choose off our dessert menu and Coffee or Cappuccino
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Round Guys Brewing Company
Restaurant Week Menu
Three courses
(Add beer pairings for $10 more)

Lunch Specials $15
Soup or Salad
Flatbread or sandwich
Beeramisu or PB Pie

Dinner Specials $25
Appetizer
Soup or salad

Entree
Flatbread
Hasselhoff
 Winter Spaetzel

Dessert
Beeramisu
PB Pie
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Main Street Pizzeria and Grille Restaurant Week Menu
Lunch specials $15
Includes soup or salad, garlic knots, and cannolis for dessert

Soups
Italian Wedding
Chicken Noodle
Creamy Soup

Appetizers (choose one)
Mozzarella Sticks
Jalapeno Poppers
Onion Rings

Entrees (choose one)
Chicken Parmigiana
With your choice of pasta
Penne Alla Vodka
A pink sauce with bacon and onion over penne
Pasta Primavera
Assorted vegetables in a pink sauce over bowtie pasta

Dinner specials $25
Includes complimentary wine (red or white), soup or salad, garlic knots, and Tiramisu for dessert

Soups
Italian Wedding
Chicken Noodle
Creamy Soup

Appetizers (choose one)
Mussels in Red or White Sauce
Bruschetta
Shrimp Cocktail

Entrees (choose one)
Chicken Piccata
Sauteed with lemon and white wine with mushrooms over your choice of pasta
Seafood Marinara
Sauteed shrimp and scallops with mussels in a marinara sauce served over your choice of pasta
Vegetarian Primavera
Assorted vegetables in a pink sauce over cheese raviolis
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Arnold's Way Restaurant Week Menu
Choose (1) from each category for $15

Specialty Smoothies
Aloe-Berry: Banana, strawberries, aloe
Carob-Berry: Banana, strawberry, raspberry, blueberry, blackberry, & carob powder
Chocolate Covered Strawberry: Banana, strawberry, cacao powder, hemp
Pina Colada: Banana, coconut, strawberry
Rainbow: Banana, mango, strawberry, açai juice
Berry Blast: Banana, strawberry,raspberry, blueberry, blackberry, gogi berries, açai juice
Choco Charmer: Banana, cacao powder, vanilla, cashew
Choco Maca Chip: Banana, maca, cashew, cacao nibs
Sateria Sunshine: Banana, hemp powder, pineapple, mango
Warrior: Banana, mesquite, cinnamon, vanilla, hemp seeds
Woodstock: Banana, carob, maca, hemp, vanilla

Specialty Banana Whips
Banana Cream Pie: Banana, cashew, vanilla, hemp, date
Carrot Cake: Banana, carrot, raisin, cinnamon
Caramel Crunch: Fresh banana & frozen banana, granola, date, caramel sauce
Chocolate Bliss: Banana, cacao powder, cacao nibs, coconut
Chocolate Covered Strawberry: Banana, cacao powder, strawberries, cacao nibs
Fruity Tooty: Banana, mango, pineapple, strawberry
Hormone Helper: Banana, maca, cacao nibs, dates
Hula: Banana, pineapple, coconut, mango
Oatmeal Cookie: Banana, cinnamon, granola, raisins
Superfood Crunch: Banana, maca, mesquite, granola

Arnold's Way Sandwhiches
Avocado Sandwhich: Smashed avo, greens, tomato, carrot, pickle, onion, white sauce
Cheeze Sandwhich: Cheddar cheeze, greens, tomato, carrot, pickle, onion, white sauce
Cheezeberger Sandwhich: Our dehydrated sunflower berger, greens, tomato, carrot, pickle, onion, white sauce
Toona Sandwhich: The yummiest mock tuna on the planet, greens, tomato, carrot, pickle, onion, white sauce
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Boardroom Spirits
Fry's Catering Sunday Brunch
(Check with Boardroom for other Restaurant Week Specials)

Chicken and Waffles $10
House Made Waffles Topped with Crispy Fried Chicken and Bourbon Maple Syrup
 
BELT $12
Bacon, Egg, Lettuce & Tomato on Multigrain Toast with Pesto Mayo
 
Country Sausage Biscuits and Gravy $10
 
Chefs Choice Omelet $12
Served with Home fries
 
Avocado Toast $6
Topped with Sliced Tomato & House Made Everything Seasoning  
Add Egg $2
 
Sides
Home fries $3
Bacon $4
Fresh Fruit $3
Seasonal Salad $3
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The Smokehouse Tavern Restaurant Week Menu
Three course dinner for $25

Choice of Soup or Salad
French Onion
Soup of the Day
House or Caesar Salad
 
Appetizers (choose one)
Chili
Homemade Chili topped with diced onions, cheddar cheese and a dollop of sour cream, served with side of cornbread
Loaded Tots
Smothered in white cheddar cheese sauce, topped with bacon, scallions and sour cream
Smokehouse Nachos
Topped with smokehouse sauced shredded rib meat, blend of cheeses and jalapenos
Cheesesteak Eggrolls
Hand rolled with love!
 
Entrees (choose one)
Shaved Beef Tenderloin Sandwich
Shaved Beef Tenderloin, provolone cheese and creamy horsey sauce served on a long roll with crispy sweet potato fries
½ Rack of Ribs
Slow smoked ribs served with choice of two signature sides
Brisket Platter
Smoked and sliced, served with choice of two signature sides
Grilled Onion Burger
Fresh 8 oz. burger topped with grilled onions, cheddar cheese and chipotle ranch
 
Lunch $15

Choice of Soup or Salad
French Onion
Soup of the Day
House or Caesar Salad

Lunch Selections (choose one)
Shrimp Salad
Grilled shrimp, whole milk mozzarella cheese, tomatoes, cucumbers, onions and homemade balsamic dressing
Cobb Salad
Marinated, grilled chicken breast, avocado, hard-boiled egg, bacon, tomatoes, onions and crumbled blue cheese
Pulled Pork Sandwich
Slow cooked pork, pulled and served on toasted bun with side of coleslaw
Crispy Chicken Wrap
Crispy chicken, pepper jack cheese, bacon, lettuce, tomato, onion and ranch

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